Distinguishing Between Plant And Animal Carbohydrates’ Composition

Forensic Chemistry > 2. Analysis of organic material can distinguish plant and animal material > Distinguishing Between Plant And Animal Carbohydrates’ Composition >

Distinguish between plant and animal carbohydrates’ composition in terms of the presence of Cellulose, Starch, Glycogen

Cellulose

– works for structural support

– consists of repeating units of glucose linked by β-1,4 glycosidic bonds

– structural component of cell walls in plants

Starch

– energy storage in plants

– source of energy for animals

– consists of repeating units of glucose which has two types:

  1. Amylose (about 20%)

–  linear polymer joined by α-1,4 glycosidic bonds

   2. Amylopectin (about 80%)

– branched polymer joined by α-1,4 and α-1,6 glycosidic bonds

Glycogen

– branched repeating units of glucose

– has similarities in properties and functions of starch

– energy storage in animals

– mostly found in liver and muscles

– synthesized by animals from glucose which served as a short term energy storage